Juniper Soda — THE JUNIPER UMESHU Recipe
Botanical plum meets sparkling simplicity. JUNIPER UMESHU is a traditional Japanese plum liqueur with a juniper-forward character — pour it over soda and you have an effortlessly elegant cocktail in seconds.
Ingredients
- 45ml JUNIPER UMESHU
- Soda water (to top)
- Ice
- Lemon slice or rosemary sprig (garnish)
Method
- Fill a glass with ice.
- Pour JUNIPER UMESHU over ice.
- Top with soda water.
- Garnish with a slice of lemon or a sprig of rosemary.
- Serve immediately.
Crisp, botanical, and effortlessly elegant.